Porter steak

Veal on a bone. Served with grape sauce

Rib Eye steak

Tender veal under mushroom sauce

Fillet Mignon

Thick slices of succulent fillet mignon served with grilled pepper and French mustard

Pork Steak

Pork fillet marinated with herbs and spices. BBQ sauce complements the dish

Steak "Chateau"

Juicy veal. Served on lettuce mix with  balsamic vinegar seasoning under hazelnut and Dor Blue cheese sauce